The SHOW comes alive at MGM Resorts International

Become one of the stars behind The SHOW and become part of the world's

most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.

THE JOB:

As a Cook at Eataly, you will be a crucial member of our culinary team, focusing on preparing delicious food in the back-of-house kitchen for our Italian-style market stalls. Your expertise in culinary techniques will be essential in crafting high-quality dishes to delight our customers. Additionally, you will contribute to creating a welcoming atmosphere for guests with your friendly demeanor and dedication to exceptional service.

STARTING RATE: $17.00

THE DAY-TO-DAY:

• Demonstrate expertise in food products and apply culinary techniques effectively in preparing dishes across various Italian-style market stalls.

• Safely operate and utilize kitchen equipment, ensuring their proper maintenance and functionality.

• Monitor and replenish kitchen supplies and food items required for ongoing service to ensure seamless operations.

• Implement proper labeling and dating procedures for products to uphold sanitation standards and ensure food safety.

• Exhibit proficiency in menu knowledge and meticulous attention to detail in plate presentation for an enhanced dining experience.

• Collaborate with kitchen leadership and fellow staff members to ensure smooth execution of service and timely delivery of dishes.

• Display adeptness in preparing base sauces, stocks, and soups, contributing to the authenticity and flavor of Italian cuisine.

• Foster teamwork by assisting guests with their needs and inquiries, including the assembly and preparation of hot food items, showcasing exceptional knife skills.

• Perform other job-related duties as requested.

MINIMUM REQUIREMENTS:

• High School Diploma, GED, or Equivalent.

• Works varied shifts, to include weekends and holidays.

THE IDEAL CANDIDATE:

• One (1) year high volume kitchen experience.

• Six (6) months experience as a line cook.

• Has formal culinary training.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally.

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

• Free meals in our employee dining room.

• Free parking on and off shift.

• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

Are you ready to JOIN THE SHOW? Apply today!